Colitis, Fish Oil, Chocolate, Tea and Spices
February 4th, 2007
If you suffer from colitis and you still have problems with bleeding, you should consider removing chocolate, green tea, fish oil, garlic, turmeric, ginger, and cinnamon from your diet — they thin your blood, making you more prone to bleed. (And if you exercise, you should probably lift less weight for awhile. Strength training puts pressure on your guts.)
Once you have the bleeding back in control you can reintroduce small amounts of these foods and spices back into your diet.
P.S. If you are taking vitamin E capsules (at dosages of 200 IU and up), you should probably discontinue those for awhile, too. Vitamin E thins the blood. (And I suppose you have already quit aspirin and ibuprofen.)
March 14th, 2010 at 6:29 pm
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